Advances in plant biotechnology research in the last decade has opened new vistas in the
propagation of plants with improved resistance to diseases, pests, herbicides, etc.
Micropropagation of fruit trees is an invaluable aid in the production of elite, disease-free,
breeding true-to-type in large numbers in short duration. Annona squamosa (custard apple),
popularly known as sithaphal, is a semi wild fruit virtue of spontaneous spread in forests
and waste lands and belongs to the family Annonaceae. More than 50 species of shrubs
and trees bearing aggregate fleshy fruits belong to this genus, but only 6 species produce
fruits of some commercial significance. In the recent years, custard apple has gained
importance as a highly paying orchard crop, particularly in arid and semiarid areas of
the country. It grows successfully in varying soil conditions from heavy soil to almost sand.
They do well also on rocky soil in many countries. Thus, rocky, sandy, marginal and
wastelands may be utilized for growing these trees. It is the most widely cultivated species
in India and probably in the tropics of the world. It is popularly known as custard apple, sugar apple, sweet sop or Ate, and in the northern India as sharifa and in the southern
part as sitaphal. Annonas are cultivated in various countries such as Australia, Brazil,
Burma, Chile, Egypt, Mexico, Spain, Philippines, Srilanka, South Africa, USA and West
Indies. |