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High temperature during grain filling stage is the single most important factor that
limits the productivity of wheat. Therefore, studies on enzymes that are implicated
on thermotolerance during grain development stages are important. Nine
homozygous genotypes of wheat (Triticum aestivum L. em. Thell)PBW 343, WH 283, WH 542, PBW
435, UP 2,565, UP 2,425, EIGN1, EIGN8 and Raj 3,765and six F1 crossesPBW 343
x WH 283, PBW 343 x WH 542, PBW 343
x PBW 435, UP 2,565 x UP 2,425, EIGN 1
x Raj 3,765 and EIGN 8 x UP 2,425were grown in the experimental areas of CCSHAU, Hisar, under normal-
and late-sown environments. Changes in protein profiles, based on the banding pattern
of isozymes for Superoxide Dismutase (SOD) and Malate Dehydrogenase (MDH), were
studied. Based on the banding pattern of SOD isozyme, three isomers of different Rf values,
0.49, 0.75 and 0.85 in normal-sown and 0.84 and 0.87 in late-sown (high temperature
condition during grain filling stages), were observed. The band of Rf value 0.75 was found only in
the case of EIGN 1 of very dark intensity and light dark intensities in Raj 3,765 and EIGN 8,
while in the case of F1s, very dark intensity band in PBW 343
x WH 542 and light dark intensities in PBW 343
x PBW 435 and UP 2,565 x UP 2,425, were observed. Based on the
banding pattern of MDH, 4 bands of Rf values, 0.55, 0.67, 0.69 and 0.75 in normal-sown and
three bands of Rf values 0.55, 0.75 and 0.82 for late-sown conditions, were observed. The
Rf value of 0.82 band was observed only in the case of late-sown among the genotypes
PBW 435 (light intensity), UP 2,425, EIGN 1 and EIGN 8 (all three with dark intensity) and
F1 crosses PBW 343 x WH 283 (very light intensity, PBW 343
x WH 542 dark intensity), PBW 343 x PBW 435 (dark intensity) and UP 2,565
x UP 2,425 (light intensity). The implications
of the results are discussed in the light of the role of enzymes in terminal heat stress in wheat. |